Breakfast Club - 7.11.25

We’re thrilled to welcome everyone back to breakfast club after the half term break!

There were lots of smiles and laughter all around

This week in breakfast club we took a trip to the United States! Our breakfast was crispy hash browns, which were a big hit with everyone, we explored some fascinating facts about America.

After breakfast, we made the most of the fresh air by enjoying time outside on the exercise equipment and swings with some pupils practice their yoga moves – great for burning off that hash brown energy!

Next week we’re heading to Poland! On the menu is Maczka – a simple, hearty polish breakfast dish made from milk, flour and eggs , lightly scrambled and seasoned with salt and pepper.

Cheerio for now!